Go Back

Cheesy Chicken Bake

A creamy, comforting baked chicken casserole loaded with melted cheese and topped with buttery crumbs.
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Dinner, Main
Cuisine American, Comfort Food
Servings 6 servings
Calories 390 kcal

Equipment

  • Mixing bowls
  • Baking dish
  • Oven
  • Spoon or spatula

Ingredients
  

Chicken Mixture

  • 2 cups cooked chicken breast shredded or cubed
  • 1 can cream of chicken soup 10.5 oz
  • 1 cup sour cream
  • 0.5 cup milk
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 0.5 tsp paprika
  • 1 cup cheddar cheese shredded
  • 1 cup mozzarella cheese shredded
  • 0.5 cup Parmesan cheese grated

Topping

  • 1 cup crushed buttery crackers
  • 2 tbsp butter melted

Instructions
 

  • Preheat oven to 375°F (190°C) and grease a baking dish.
  • Mix soup, sour cream, milk, and spices in a bowl.
  • Add chicken and half the cheeses. Stir to combine.
  • Spread mixture into baking dish.
  • Top with remaining cheeses.
  • Mix crackers with melted butter and sprinkle over top.
  • Bake 30–35 minutes until bubbly and golden.
  • Let rest 5 minutes before serving.

Notes

Great for make-ahead meals and freezer-friendly.
Keyword baked chicken with cheese, cheesy chicken bake, creamy chicken bake, easy chicken casserole, family dinner chicken recipe