Frosty Mistletoe Mint Martini
A creamy, refreshing holiday martini with cool peppermint and white chocolate notes.
Equipment
- Cocktail shaker
- Jigger
- Martini glasses
Ingredients
Martini Base
- 4 oz vodka
- 2 oz white crème de cacao
- 2 oz peppermint schnapps
- 2 oz heavy cream
- 1 oz simple syrup optional
Instructions
- Chill martini glasses in the freezer for 10 minutes.
- Fill a cocktail shaker with ice.
- Add vodka, white crème de cacao, peppermint schnapps, and heavy cream.
- Shake vigorously for 20–30 seconds until frothy and cold.
- Strain into chilled glasses and garnish as desired.
Notes
Adjust sweetness and peppermint intensity to taste.