White Christmas Margarita
A creamy, festive holiday margarita made with coconut milk, fresh lime juice, and tequila.
Equipment
- Cocktail shaker
- Jigger or measuring cup
- Rocks glass
Ingredients
- 2 oz tequila silver or blanco
- 1.5 oz coconut milk full-fat
- 1 oz fresh lime juice
- 0.75 oz orange liqueur
- 0.5 oz simple syrup or agave syrup
- shredded coconut for rim
- ice
Instructions
- Rim a rocks glass with lime and dip into shredded coconut or sugar.
- Fill a cocktail shaker with ice.
- Add tequila, coconut milk, lime juice, orange liqueur, and simple syrup.
- Shake vigorously until well chilled.
- Strain into prepared glass over fresh ice and garnish as desired.
Notes
Shake coconut milk well before using for best texture.