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Zesty Orange Espresso Martini on the Rocks

A refreshing twist on the classic espresso martini featuring fresh orange zest and served over ice.
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Prep Time 5 minutes
Total Time 5 minutes
Course Dessert, Snack
Cuisine American, Autumn
Servings 1 cocktail
Calories 210 kcal

Equipment

  • Cocktail shaker
  • Jigger
  • Rocks glass
  • Strainer

Ingredients
  

  • 1 shot fresh espresso cooled
  • 2 oz vodka
  • 1 oz coffee liqueur
  • 1 tsp simple syrup optional
  • 1 tsp orange zest fresh
  • ice cubes large

Instructions
 

  • Brew espresso and allow it to cool completely.
  • Fill a cocktail shaker with ice.
  • Add espresso, vodka, coffee liqueur, simple syrup, and orange zest.
  • Shake vigorously for 15–20 seconds until chilled.
  • Fill a rocks glass with ice and strain the cocktail over it.
  • Garnish with orange peel and coffee beans. Serve immediately.

Notes

Adjust sweetness to taste and always use fresh orange zest for best aroma.
Keyword citrus espresso martini, coffee cocktail with orange, espresso martini on the rocks, orange espresso cocktail, zesty orange espresso martini