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Refreshing Greek Tzatziki Chicken Salad

A light, creamy Mediterranean chicken salad made with Greek yogurt tzatziki, fresh herbs, cucumber, and tender chicken.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Course Dinner, Lunch
Cuisine Greek, Mediterranean
Servings 4 servings
Calories 320 kcal

Equipment

  • Mixing bowls
  • Cutting board
  • Chef’s knife

Ingredients
  

  • 2 cups cooked chicken breast chopped
  • 1 cup Greek yogurt
  • 1 cup cucumber grated and drained
  • 2 tbsp olive oil
  • 2 tbsp lemon juice
  • 2 cloves garlic minced
  • 2 tbsp fresh dill chopped
  • 1 tbsp fresh parsley chopped
  • 0.5 cup feta cheese crumbled
  • 0.25 cup red onion diced

Instructions
 

  • Combine Greek yogurt, cucumber, olive oil, lemon juice, and garlic in a bowl.
  • Season with salt and pepper and mix until smooth.
  • Stir in dill and parsley.
  • Add chicken, feta cheese, and red onion.
  • Mix gently until evenly coated.
  • Refrigerate for 20–30 minutes before serving.

Notes

For best flavor, let the salad chill before serving.
Keyword Greek chicken salad, Greek yogurt chicken salad, healthy Mediterranean salad, summer chicken salad, tzatziki chicken salad