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Sweet Chili Chicken Bowls

Tender chicken coated in a glossy sweet chili sauce served over fluffy rice with fresh toppings.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Dinner
Cuisine Asian-Inspired
Servings 4 bowls
Calories 420 kcal

Equipment

  • Large skillet
  • Mixing bowls
  • Wooden spoon
  • Rice cooker or pot

Ingredients
  

Chicken

  • 1.5 lb boneless skinless chicken cubed
  • 1 tbsp oil

Sauce

  • 0.5 cup sweet chili sauce
  • 2 tbsp soy sauce
  • 1 tbsp honey
  • 2 cloves garlic minced
  • 1 tsp ginger grated
  • 1 tsp sesame oil

For Serving

  • 3 cups cooked rice
  • green onions sliced
  • sesame seeds

Instructions
 

  • Cook rice according to package instructions and keep warm.
  • Whisk together sweet chili sauce, soy sauce, honey, garlic, ginger, and sesame oil.
  • Heat oil in a skillet over medium-high heat and cook chicken until golden and cooked through.
  • Pour sauce over chicken and simmer until thickened and glossy.
  • Assemble bowls with rice, chicken, and sauce.
  • Garnish with green onions and sesame seeds before serving.

Notes

Adjust spice level to taste by adding chili flakes or sriracha.
Keyword Asian-inspired chicken bowl, easy chicken rice bowls, sweet chili chicken bowls, sweet chili chicken recipe, weeknight chicken dinner